We wouldn’t call this a Creamsicle IPA if it didn’t taste like a Creamsicle; sweet orange and creamy vanilla combine with silky smooth oats to produce a rich, flavourful pint. Brewed with carefully selected citrus-forward hops and aged on Madagascar Bourbon vanilla beans, this beer will make you feel like a kid again. Bonus: no lactose was harmed in the making of this beer.
Possible Pairings:
Peking duck, Avocado & citrus salad, Brie, Creamsicles (obviously)
Storage Temperature: 3°C
Serving Temperature in glass: 7-10°C
Recommended Glassware:
SRM = Standard Reference Method. This is a measurement method to calculate the colour of beer where 2 SRM is super pale yellow and 40+ SRM is pitch black.
IBU = International Bittering Units. Another measurement, used to determine the level of bitterness in the beer. Something like a standard light American lager has about 8-10 IBUs, and a super hoppy double IPA can have 90+ IBU.
ABV = Alcohol by Volume.